Sharaxaad Gaaban:
Product Magaca: D-Phenylalanine
CAS No.: 673-06-3
MF:C9H11NO2
MW:165.19
PFaahfaahinta muuqaalka:
| Muuqashada | Budada crystalline off-caddaan |
| Wareeg gaar ah[α]20/D(C=2,H2O) | +33.0º- +35.0º |
| Qiimayn | 98.5% ilaa 101.0% |
| Luminta qalajinta | In aan ka badnayn 0.50% |
| barta dhalaalaysa | 273-276 °C ( shid) |
| Tusmada dib-u-celinta | 34 ° (C=2, H2O) |
| Muddada ansaxinta | 2 sano |
| Xidhmada | 25kg/ durbaan |
| Kaydinta | Ku hay meel mugdi ah, ku xidhan meel engegan, heerkulka qolka |
| Gaadiidka | bad ama hawo ama dhul |
| Dalka Asal ahaan | Shiinaha |
| Shuruudaha lacag-bixinta | T/T |
La mid ah：
D-α-Amino-β-phenylpropionic acid;
D-alpha-Amino-beta-phenylpropionic acid;
Codsiga：
Habka ugu muhiimsan ee D-phenylalanine waa in la xannibo furitaanka ATP ee kanaalka potassium ee xasaasiga ah ee unugyada islet-ka iyadoo la isku darayo sulfonylurea reseptor ee unugyada islet B, taasoo keentay hoos u dhigista xuubka unugyada, furitaanka kanaalka calcium iyo kor u qaadida dheecaanka insulin.Waxaa si weyn loogu isticmaalaa isku-darka daroogada (daawoyinka iyo sunta cayayaanka), cuntada, quudinta iyo wixii la mid ah.
Sareeye:
1. Sida caadiga ah waxaanu haysanaa heerka ton ee kaydka, waxaanan u keeni karnaa alaabta si dhakhso ah ka dib markaan helno dalabka.
2. Tayo sare leh & qiimo tartan ah ayaa la bixin karaa.
3. Warbixinta falanqaynta tayada (COA) ee dufcada shixnadda ayaa la bixin doonaa ka hor inta aan la dhoofin.
4. Su'aalaha alaab-qeybiyaha iyo dukumentiyada farsamada waa la bixin karaa haddii la codsado ka dib marka la buuxiyo qadar go'an.
5. Adeegga iibka ka dib ama dammaanad qaadka weyn: Su'aashaada mid kasta ayaa lagu xallin doonaa sida ugu dhakhsaha badan.
